Blog

Did you know we make our own Wurst Haus Original Bratwurst Mustard?  We have had so many customers want our recipe for our Wurst Mustard that we decided to have it bottled!  Wurstmeister Mik … read more

Hermann will be celebrating the 63rd annual Maifest, one of Missouri's oldest German festivals, this year on May 16 & 17. Maifest is an old-fashioned German celebration complete with traditional … read more

Do you need a gift idea for dear old dad? We have just the thing - a BBQ Bundle! Our BBQ Bundle includes everything Dad needs for a BBQ for family and friends:4 packages bratwurst (your choice o … read more

The Big BAM is Missouri's cross state bicycle tour that incorporates music and entertainment in communities across Missouri!  Big BAM (bicycle across Missouri) music festival is June 21-27, start … read more

Hermann Wurst Haus will be a vender at the Baconfest in Washington, MO! We will have samples of delicious Pineapple Bacon Bratwurst, Bacon, Potato, & Cheddar Bratwurst, and Bourbon Pepper Bacon av … read more

Take Mom out to breakfast for Mother's Day weekend at the Hermann Wurst Haus!  We will be serving breakfast Sat. May 9th & Sun. May 10th from 7 am to 11 am.Served Buffet Style by Wurst H … read more

Hermann Wurst Haus with Wurstmeister Mike and the "Wurst girls", will be at the St. Charles Home Show April 17-19 ready to serve samples and sell all the best "Wurst".  The event is at the St. Ch … read more

Hermann is the perfect setting for an unforgettable Wine Country wedding. The Hermann Wedding Trail, scheduled for April 26, showcases all Hermann has to offer for a beautiful, memorable wedding.Duri … read more

The Hermann Area Chamber of Commerce sponsored the 36th Annual Wurstfest Competition, a statewide contest among gourmet sausage makers, on March 28.Hermann Wurst Haus won eleven awards including&nb … read more

Since our hams are fully cooked, they only require reheating. Reheating means warm to the touch. You can achieve this by preheating your oven, put the ham into a pan with ¼ inch water or other li … read more

Annual Wurstfest, our national holiday for our "wursts" is March 28 & 29!  Samples all day long till we run out, then we're gonna stuff more while you help hold it (Ha Ha, the casing).  … read more

The Hermann Wurst Haus recently won several awards for our artisan, hand crafted smoked and fresh sausages at the Missouri Association of Meat Processors 76th annual convention in Columbia, Missouri o … read more