Blog

The Hermann Wurst Haus is proud to support our local wineries!  We like to feature wines form different local wineries on occasional Fridays and Saturdays throughout the year.    Kuenze … read more

Hermann Wurst Haus now has its own line of wurst sauces to compliment steaks, roasts, chops, ribs, brats, wings, chicken and shrimp. We have 10 awesome flavors:Black Forest Ham GlazePure Canadian … read more

We are offering our Ultimate Bratwurst Box with German-style Sauerkraut the month of September. The Bratwurst Box includes one package (each package contains 4 links) of each of our popular Brat … read more

A salami is not a sausage.  A salami is a salami.  It deserves its own class all by itself.  Our Peppered Red Wine Salami is naturally aged, with added red wine and hand rubbed wit … read more

Peppered Sweet Bologna has the same Grand Champion flavor that we've won numerous awards for with added sweeteners and a hand rubbed black pepper coating on the outside only for a peppery, tasty flavo … read more

Wurstmeister Mike has been busy once again in the Wurst kitchen, creating new summer sausage flavors.  Cranberry Cheddar Summer Sausage is a premium quality summer sausage with added cranber … read more

We have a new summer sausage at the Hermann Wurst Haus - Smoky Summer Sausage!Hand cut hickory wood, from Wurstmeister Mike's farm, was used to slow cold smoke this delicately seasoned favorite Wurst. … read more

What are pork burgers?  Pork burgers are like hamburgers but made with pork.We have always made pork burgers but just recently added some mouth-watering flavors.  We have 4 flavors that we m … read more

Wife Appreciation Day is Sunday, September 21 and this is the perfect day for husbands to show their wives how much they appreciate them.  The Hermann Wurst Haus can help you out here fellas....& … read more

Guess who is celebrating a birthday Friday, September 12th?  Yes. Wurstmeister Mike's better half Lynette is celebrating her birthday!She is the smiling gal who makes the Hermann Wurst Haus's del … read more

Salami Day is September 7 and that gives the Hermann Wurst Haus yet another reason to celebrate! Salami is a cured, fermented and air-dried sausage and quite popular here at the Wurst Haus. Our s … read more

Labor Day, end of summer but beginning of fall, our favorite time of year, but there is another special event on this day. The Hermann Wurst Haus turns 3!  Who would've thought? On Sept. … read more