Blog

Hermann Wurst Haus won international recognition for their meat products at the ‘DFV-AAMP Quality Competition for Sausage and Ham’, held Jan. 21-25, 2019 in Madison, Wisconsin. The results from thi … read more

Hermann will be celebrating the 67th annual Maifest, one of Missouri's oldest German festivals, this year on May 18 & 19. Maifest is an old-fashioned German celebration complete with traditional G … read more

We will be sampling and selling the "Best of the Wurst" at the St. Charles Builders Home Show April 5-7 at the St. Charles Convention Center. The Sausage Festival & Wine Tasting area is located o … read more

Our March meat bundle sale was so popular, we are extending the sale through April! It's a great time to restock your freezer with quality meats for the Wurst Haus!Meats available for a limited t … read more

Hickory-Smoked Boneless Hams - This classic hickory-smoked, boneless ham is tender and juicy with our traditional hickory-smoke flavor. Fully-cooked, cured with natural juices and perfect for the holi … read more

The Hermann Wurst Haus won nine prestigious awards for our artisan, handcrafted smoked and fresh sausages, jerky and snack sticks on Saturday, March 23rd at Hermann’s annual Wurstfest comp … read more

Why is ham so popular for Easter dinners?In the early days, pigs were slaughtered in the fall. Since there wasn't refrigeration, the fresh pork that wasn't eaten during the cold winter months, was cur … read more

Wurstmeister Mike and his wurst crew have been busy creating a new bacon flavor - Bourbon Barrel Smoked Bacon! This bacon beauty is sugar cured with our Grand Champion sugar cure, then marinated … read more

We have a super deal on our in-store March Meat Bundle! It's a great time to restock your freezer with quality meats for the Wurst Haus!Meats available for a limited time: In the Bag Boneless Whole P … read more

Easter is right around the corner, Sunday, April 21. Let us cook your Easter meal so you can enjoy a stress-free day!Here are our Easter Dinner selections:Pork Loin Dinner; serves 6-8 people - $59.99 … read more

Join us for the 40th annual Hermann Wurstfest, March 23 & 24, our national holiday for our "wursts". Samples all day long till we run out, then we're gonna stuff more while you help hold it (Ha H … read more

The Hermann Area Chamber of Commerce awarded Hermann Wurst Haus the Distinguished Small Business Award at the Gerald Engemann Memorial Awards Banquet, Thursday, Jan. 10. The Distinguished Small Busi … read more